2 cups quinoa cooked
1/3 cup cucumber, chopped
1/3 C red pepper ,
1/3 Cgreen pepper ,
1/3 C cherry tomatoes
1/3 cup black beans
1/3 cup Balsamic vinaigrette salad dressing or home made
3 tablespoons agave (vegan) or raw honey (not vegan)
Salt / pepper
Mix all of the ingredients and refrigerate until cold. Serve cold.
This is not my original recipe. My dad made it a few weeks ago, and I fell in love with it. So much so, that I immediately got his recipe and have made it twice already.